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Served All Day

The Menu

Coastal seafood in the north Georgia mountains — twice voted Georgia’s best seafood restaurant. One menu, all day, in downtown Blue Ridge. Thirsty? Here is the bourbon and drinks list.

To Start

Starters

  • Charred Edamame

    $16

    Serrano Chili, Garlic, Ginger, Soy

  • Crab Dip

    $18

    Broiled Sweet Crab, Fondue Style, Crispy Pita

  • Seasonal Ceviche

    $18

    Citrus & Seasonal Produce, Fresh Chips

  • Firecracker Shrimp

    $16

    Crispy, Sweet Chili Glaze, Scallions

  • W&W Scottish Mussels

    $17

    Scotch, Garlic, Onion, Parsley, Crusty French Bread

  • Vegetable Dumpling

    $16

    Pan Seared, Bok Choy, Chili Oil, Umami Broth

  • Seasonal Oysters

    MKT

    On Ice, Lemon – Available Seasonally

Pan seared dumplings with bok choy and chili oil, on a table in the dining room at Whiskey & Water, Blue Ridge, Georgia
Greens & Bowls

Chowder & Salads

Add Chicken $7  ·  Mahi $9  ·  Shrimp $8  ·  Prime Strip Steak $14

  • Blue Bibb Salad

    $13

    Boston Bibb, Tomato, Red Onion, Crumbled Blue Cheese, Blue Cheese Dressing

  • Boston Clam Chowder

    $12

    Creamy Clam and Root Vegetable Chowder

  • Classic Caesar

    $13

    Chopped Baby Romaine Tossed In Classic Caesar Dressing With Artisan Croutons

Steamed mussels with fresh herbs at Whiskey & Water, a seafood restaurant in Blue Ridge, Georgia
In Hand

Handhelds

Served with Your Choice of Cole Slaw or Hand Cut Fries. Upgrade to Black Beans and Yellow Rice $2

  • Fish Tacos

    $19

    Blackened Mahi, Mango Pico, Corn Tortillas, Cilantro Crema

  • Crab Cake Sandwich

    $24

    Maryland Style, Bibb Lettuce, Remoulade, Brioche

  • Signature Smash Burger

    $19

    Double Patty, American Cheese, Onion Rings, House Sauce, House made Pickles

  • Grouper Sandwich

    $26

    Grilled or Fried, Crisp Lettuce, Tomato, Onion, Coastal Tarter Sauce

  • Fish and Chips

    $21

    Lightly Battered Atlantic Cod, Tarter Sauce

Freshly shucked oysters on ice with a wedge of lemon at Whiskey & Water
The Plates

Mains

  • Prime Steak & Frites

    $52

    Braveheart Black Angus Prime NY Strip, Kansas Seared, Truffle Parmesan Fries, Argentinean Chimichurri

  • Miso Black CodSignature

    $41

    Charred Bok Choy, Onions, Mushrooms, Broiled Sablefish, Miso Brodo, Ramen

  • Stuffed Flounder

    $32

    Broiled, Stuffed with Crab Imperial, Parsley Potatoes, Seasonal Vegetables

  • Herb Brined Half-Chicken

    $32

    Roasted, Green Beans and Potatoes, Mirapioux

  • Seared Day Boat Scallops

    $45

    Pappardelle Pasta, Parmesan, Tarragon, Lemon Cream

  • Market Fish

    Fresh Catch Of The Day – Choice of Preparation

    • Coastal BlackenedOur Famous Yellow Rice and Black Beans
    • Soy Chili Garlic GlazeAsian Vegetable Medley
    • Simply GrilledLemon, Roasted Potatoes, Green Beans
Seared scallops over pappardelle in a lemon cream sauce at Whiskey & Water, Blue Ridge, Georgia
To Finish

Sweets

  • Caramel Pecan Brownie

    $14

    Suggested pairing with George Dickel Sour Mash Tennessee Whiskey

  • Peanut Butter Pie

    $14

    Suggested pairing with Pierre Ferrand 1840 Cognac

  • Key Lime Pie

    $14

    Suggested pairing with ASW Fiddler Georgia Bourbon

From the Kitchen
A double smash burger with hand cut fries and a pour of bourbon at the bar at Whiskey & Water
Battered cod with hand cut fries, cole slaw and tarter sauce at Whiskey & Water
Fresh fish, simply grilled with seasonal vegetables at Whiskey & Water in Blue Ridge, Georgia
A bowl of creamy chowder served with bread at Whiskey & Water
A bottle of bourbon on the back bar at Whiskey & Water, Blue Ridge, Georgia

Swipe

Good to Know

Dietary Notes

* = Gluten Free Options (Ask Server for Details)

Prices and dishes change with the season and the catch. Call us and we’ll tell you what came in today.

CALL 706-946-0551